Who is dwarf meadow?
The company Zwergenwiese produces products that are mostly vegan, egg-free, gluten-free and yeast-free. Instead of sugar, the natural sweetness of agaves and apples is used. They are therefore suitable for diabetics. For the products from Zwergenwiese only ecological raw materials are processed, which mainly come from regional and German cultivation. Zwergenwiese relies on a high level of quality in the processing of raw materials and the end product.
14 vegan spreads tested | Zwergenwiese
In this post we have 14 different ones spreads viewed and tested taste. It should give you a rough idea of what to expect. Of course, tastes are different. We used 14x 50g spreads. The vegan spreads from Zwergenwiese are still available in glasses with more content such as 168g or 180g. Vegetable spreads or organic food spreads, as they are also called, are becoming increasingly popular due to the vegan hype. There is no palm oil, no binding agent or coloring in the products.
7 tips for vegan spreads
- The spreads taste great on their own as a spread on the bread.
- Replace butter or margarine with a spread for more taste and variety to your bread with cold cuts (sausage, cheese)
- With natural yogurt or curd cheese, you can conjure up nice dips yourself.
- You can add flavor and flavor to soups or sauces.
- Eating healthy, fitness diets or in everyday life are good to use.
- Super quick snacks with bread or baguette.
- Many suitable for children and practical when traveling.
The tested vegan spreads
ginger - spread
ginger - Typical Indian taste
The curry and coconut come through equally, then the spiciness comes through from the ginger, taste of the ginger rather less. Consistently a little mealy.
Chilinake - spread
Chilinake - Parsnip comes through first in the taste and then the chilli takes effect a little later, spicy with good heat. If you stroke the stroke thicker, it becomes more fiery but still to a good extent. Consistent like fine, thin mashed potatoes.
Mango chilli - spread
Mango chilli - Somehow you don't really taste mango, nothing fruity or anything like that. One tastes rather the contained sunflower seeds, a kind of sunflower puree. Shortly afterwards, the chilli gets through with its spiciness. Nevertheless, the spread is interesting, despite the lack of mango flavor.
papuchini - spread
papucchini - peppers, zucchini
Paprika is the more dominant part here. Zucchini is just something, the tomato paste it contains is simply stronger in taste. Suitable for children.
tomesan - spread
tomesan - Tomato, Pamesan
You can taste a kind of Napoli with Pamesan. Tomato and pamesan go well together and you can taste both very well. Suitable for children.
Shiitake - spread
Shiitak - Shiitake mushroom
The taste of shiitake mushroom comes through very slowly. Enjoy every bite, the longer you chew the bread with the mushroom spread, the more the mushroom aroma gets through.
Mushroom interesting as a spread, but also takes some getting used to.
4 peppers - spread
4 peppers - Pepper mix of white pepper, green pepper, black pepper & red pepper. Slowly but then heavily, the pepper seasoning mixture comes through with good heat.
wild garlic - spread
wild garlic - The taste of the wild garlic is very mild and subtle. A sour taste comes through more. Would have liked to taste it more intensely, since some wild garlic is also visible in the spread.
Tomapeño - spread
Tomapeño - Tomato & Jalapeño
The sharpest of all spreads tested. Tomato comes out good and clear in the taste, in the end the jalapeño with a lot of wums in the hotness. Not for children.
Chili peppers - spread
Chili peppers - Here you notice and taste the good main paprika taste right from the start. The hot pepper's spiciness is then slowly coming into play, hot but not too hot, a healthy hotness.
Cucumber-Dill - spread
Cucumber-Dill - The dill taste is immediately present, you can hardly taste cucumber, but it has a certain acidity that you can taste. It is reminiscent of a dill sauce for fish.
Arrabitoma - spread
Arrabitoma - Tomato & Chayenne
This spread tastes like All'arrabbiata. Tomato and spicy with spicy peppers, cayenne pepper and other pepper. The sharpness is as it should be, but not exaggerated.
brushesto - spread
brushesto - Typical Italian-Mediterranean with tomato and pesto spice mixture. Oregano gives the impression of being more dominant.
Herb Tomato - spread
Herb Tomato - You can immediately taste a tomato-Italian mediterranean spread, where herbal nuances come into their own.
Ingredient list and nutritional table
Every 50g vegan spread has a kind of leaflet stuck under the bottom. It contains the list of ingredients, nutritional values & other useful information about the Zwergenwiese product.
Conclusion - vegan spreads from Zwergenwiese
Most of them taste very good and some take some getting used to. Those who like hotter and spicy things can find a lot. There are also many spreads for children (not the spicy ones). For fitness enthusiasts or health-conscious people who value ecology and raw materials, they can use the vegan spreads in their everyday life. They have many advantages, also because they are available in different quantities.
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